Add a touch of plant power to your snacks and meals with our roasted black chia seeds. These tiny seeds are packed with omega-3 fatty acids, fibre, and essential minerals for your well-being. Our roasting process brings out their nutty flavour and crunchy texture, making them a versatile ingredient in many dishes. Sprinkle them over yoghurt, chocolate peanut butter oatmeal, fruit smoothies, or just indulge on them on their own!
Rich in Calcium
Loaded with Antioxidants
High in Fibre
Rich in Iron
High in Protein
Rich in Vitamin B1
No Artificial Colours
1. Can roasted black chia seeds be used as a replacement for raw chia seeds in recipes?
Yes, roasted black chia seeds can often be substituted for raw chia seeds in recipes. However, keep in mind that the roasting process may change the texture and flavour.
2. Are roasted black chia seeds suitable for children?
Yes, roasted black chia seeds can be included in children's diets. However, it's advisable to introduce them gradually and consider the child's age and chewing ability.
3. Can roasted black chia seeds be soaked before consumption?
Yes, you can soak roasted black chia seeds in water to create a gel-like consistency. This can enhance their digestibility.
Rich in Calcium.
Roasted black chia seeds are a good source of calcium, an important mineral for maintaining strong and healthy bones and teeth.
These seeds contain omega-3 fatty acids, which have anti-inflammatory properties.
Great for Weight Management.
With their high fibre content, roasted black chia seeds contribute to a feeling of fullness, aiding in weight management by promoting satiety and reducing overall calorie intake.