Taste the nutty goodness of organic quinoa & yummy quinoa muesli
Being one of the top sellers of Quinoa online, our premium range of Quinoa offerings includes Organic Quinoa Flour, variants of Quinoa flakes and several tasty flavors of Quinoa Muesli. Quinoa is a powerhouse of nutrition, and is one of the most healthy substitutes for other whole grains that contain high calories and gluten. One of the most widely consumed superfoods, Quinoa provides a great deal of health benefits. Our range of Quinoa Muesli is an easy-to-prepare and a yummy tummy-filling breakfast pick!
Frequently Asked Questions
Is Quinoa better for you than rice?
Quinoa is a plant-based source of complete protein which contains almost double the amount of protein as rice. It is a low-carb diet superfood, an average cup of quinoa contains 39 grams of carbs approximately and is a gluten-free alternative to rice. Quinoa is also rich in micronutrients.
Is quinoa a Superfood?
Yes, Quinoa is a Superfood. It is a plant-based source of protein. Packed with iron and potassium, and its protein-content is comparatively higher than other whole grains. Half a cup of quinoa is said to have about 14 grams of protein and 6 grams of dietary fiber. Thus, it is considered naturally gluten-free.
Is Quinoa good for losing weight?
Quinoa holds good in terms of high dietary-fiber intake which tends to be a filling consumption and facilitates better digestion. Thus, increasing the metabolism rate with low calorific value, it is the right Superfood to consume for losing weight. It's not only easy to digest but also gluten-free.
How to cook white quinoa seeds
To cook white quinoa seeds, firstly rinse the grains with water. You can either cook it like rice or use it in casseroles or breakfast porridges or salads. 1 cup of raw quinoa seeds can be used to prepare approximately 3 cups of cooked quinoa. One cup of quinoa requires 1 3/4 cups of water to cook in 20 minutes.
Is white quinoa good for diabetics?
Quinoa is a rich source of protein and dietary fiber, both of which it possesses in higher content as compared to any other grain. These nutrients are key in maintaining blood sugar levels. Also, they slow the digestion process lowering the Glycemic index to 53- which is beneficial for diabetics.